Great news! I made the bird bread recipe with Jiffy and 12 eggs baked for 25 minutes...I baked the egg shells right in the batter, just crumbled them a bit...I cannot believe how nice it turned out. I was lucky enough to have Tonic Seed around, sprinkled that on..I did not add anything else. After running it through my little food processer, the texture was so nice.I am going to let it dry out a little more and freeze part of it.The best part is that the Gouldians took to it immediately as well as the canaries.
Thank you so much for sharing this recipe.
An Attempt at Bird Bread
-
Cathy
- Pip
- Posts: 7
- Joined: Sat Feb 07, 2015 7:12 pm
- Location: S. E. Ohio