pasta

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dfcauley
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Re: pasta

Post by dfcauley » Sat Oct 17, 2009 5:59 am

I make my eggfood every weekend. I make enough for the week only and keep it in a container in the frig. I have froze it before, but it just seemed a little "strange" after it had been frozen. :?
Donna
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lovemyfinch
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Re: pasta

Post by lovemyfinch » Sat Oct 17, 2009 6:20 am

I obviously don't have enough birds. :( I make up one egg every 3 days, and the amount works out just perfect.
Janine

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