Feather Up OR Feather Fast OR similar

For concerns related to avian illness and wellbeing.
Post Reply
User avatar
L in Ontario
Mod Emeritus
Mod Emeritus
Posts: 13365
Joined: Sat Feb 11, 2006 10:29 am
Location: Barrie, Ontario Canada
Contact:

Feather Up OR Feather Fast OR similar

Post by L in Ontario » Sat Nov 01, 2008 7:47 pm

I know these products are to help birds go through a moult faster, but I'm wondering:

How old do young birds have to be before I give this to them? Do they have to be 2 or 3 months old? Younger? Can they be too young to be given this stuff?
Liz

User avatar
Sally
Mod Extraordinaire
Mod Extraordinaire
Posts: 17929
Joined: Thu Mar 29, 2007 11:55 pm
Location: DFW, Texas

Post by Sally » Sun Nov 02, 2008 12:58 am

Liz, I have Morning Bird's Feather Fast, and I just checked the label. It doesn't mention anything about age, just says it is for birds going thru the molt. I would assume then that it is not needed until they are going thru that first juvie molt into adult colors. I have given it to my young Gouldians when they were doing their juvie molt and had no problems, but I'm thinking I probably didn't give it to any birds that were less than 3 months old. The label does say not to use any other products containing vitamin supplements while using Feather Fast, and my young birds get the Breeders Blend along with their parents, until they start molting.

User avatar
dfcauley
Molting
Molting
Posts: 6892
Joined: Sun Mar 23, 2008 9:28 am
Location: Carrollton, Georgia

Post by dfcauley » Sun Nov 02, 2008 7:04 am

I also use the Feather Fast. I sprinkle it like salt on any wet food. (egg food, soaked seeds) I have already begun giving it to my two juvies that have started molting. They are about three months old.
Donna

User avatar
L in Ontario
Mod Emeritus
Mod Emeritus
Posts: 13365
Joined: Sat Feb 11, 2006 10:29 am
Location: Barrie, Ontario Canada
Contact:

Post by L in Ontario » Sun Nov 02, 2008 8:51 am

Okay that's great - so when I see coloured feathers coming in - then I'll presume it's safe to add it to their food.

Thanks Donna and Sally!
Liz

Post Reply